2 cups almond flour or ground soaked dehydrated almonds
1/2 cup shredded coconut
½ tsp sea salt
¼ tsp baking soda
1 tsp cinnamon
1 tsp ground ginger
1/4 cup honey
3 tblsp butter
5 tblsp cane sugar
1 tsp vanilla extract
Preheat oven 350 degrees.
Food process almonds. Mix with coconut, spices, and other dry ingredients. Add the rest of the ingredients. Mix/food process until becomes doughy. Roll into small round balls and press down on cookie sheet.
Cook 9 to 11 mins. Let cool 10 mins.
